Bosa Kitchen, Southfields, is a Lebanese restaurant, 2 minute walk from Southfields tube, and a cosy environment. Over ordering for the inevitable doggy bag is essential.

Starters were Biama bel Zeit (okra), Moussaka (aubergine), and soujok (lamb sausages). These were hearty and unctuous.

Halloumi salad. It's squeaky fried cheese, delicious of course, impossible to mess up.

Mixed grill, with lamb kofte, lamb shish and chicken shish. The cuts of meat favoured are the leaner options such as fillet however everything is cooked impeccably, very juicy and tender.

Service was friendly and attentive. BYOB.

About £20 a head, if particularly gluttonous.